LLK is delighted to be adding menu & dough consultancy to our growing list of services. 

Our bespoke, consultancy service will be tailored specifically to suit our customer’s needs either at our fully-functioning development kitchen or our Development Chef, can come to your facility, whichever suits you best!

Our Development Chef, Fabio is an expert in all things pizza and is on hand to help existing and new customers looking for help in beginning or refining their current dough process.

LLK’s mission is to help all our customers succeed and we are here to guide them through the process of setting up a profitable establishment.

For more information on our consultancy offering contact, Fabio on 0161 633 5797 !


“Fabio has been on hand to help solve the problems I’ve been having with my dough. He offered me many solutions and made sure to trial them with me in my premises until we found a dough that would be ideal for me. He has even kept in touch with me after the consultancy to ensure our new product is still working perfectly.”  Ahmed, Bellissimo Pizza- Sunderland